Local Grass-fed Beef Made Easy for Busy Pittsburghers
Save time ... Sign up for a monthly subscription (or choose your cuts) online and get homegrown grass-fed beef hand-delivered from my Mercer County farm to your door.
Hi, I'm Shel!
Hi, I'm Shel, the Farm-her 🙋♀️ at Old Time Farm. I raise grass-fed beef, and I started in 2010 because I wanted to eat meat I felt good about. Turns out, I raised more than my family could eat!
That's when I realized I could help others like you, who want to eat better at home without the stress.
I know how hard it is to juggle life and still get good, home-cooked meals on the table.
So, I share my delicious grass-fed beef, raised right here on my Mercer County farm, directly to your Pittsburgh table.
I want to help you simplify your weeknights.
With a consistent monthly delivery of quality beef and my personal meal plans, you can take back your time and mental energy, and focus on what truly matters.
That's Old Time Farm: delicious beef, raised with care, and delivered with you and your busy life in mind.
100% Intentional
Careful research into what is best for man, beast & environment informs intentional decisions ... not the latest fad or what's cheapest to do ...
NO ANTIBIOTICS
NO HORMONES
NO FILLERS
100% GRASS-FED
HOMEGROWN
GMO-FREE
LOCAL
WOMAN-OWNED
Let customers speak for us
Not much more to add beyond 'awesome beef'... It tastes absolutely great. one thing i can say is that when i cook a pound of this down, the amount of render that i pour off is extremely reduced, compared to the usual beef one might find at the usual food sources. That invariably has more wasted weight, more impurities, more fat generally, and less flavor than this Old Time Farm beef.
I worked in specialty foods for years, and health food (primarily organic wholesale and retail) for decades. I kid you not; this meat is the bar. I haven't ever had better. Thank you Shelly
My husband is the meat fan in our family, BUT, this boneless chuck roast is turning me into a meat eater, too. I used big chunks of the roast in instant pot stew this week, and it was delicious. Very flavorful, and tender. Very little waste.
Old Time Farm roasts are always great. I made this on a Friday with some simple roast veg and then used the rest a couple days later to make beef stroganoff. Delicious.
We bought two 4lb roasts for Christmas and added on a homemade dry rub. We added some carrots and potatoes and put it in the oven and cooked it long and slow, The roast fell off the bone. It was amazing!!! Everyone loved it.
These are beautiful cuts of meat. Tender and very flavorful, they grilled up perfectly!
I made pot roast in my Instant Pot pressure cooker with this chuck roast. It was delicious!!
This is the only ground beef we eat. It cooks up lean, with wonderful natural flavor. By far, the best ground beef you can buy! Thank you, Old Time Farm, for offering a healthier alternative to store bought meat.
The sliced sirloin steak from Old Time Farm is the best! Top quality beef, that is so convenient for cheesesteak sandwiches.
Delicious, will keep buying through the winter. Fiancé said it was the most delicious thing I’ve cooked, but I used the same recipe, so it’s the meat! So grateful to have found Old Time Farm!
We always buy our ground beef from Shel. We love the flavor it has which boosts the taste of every dish we make with it. Also, we prefer supporting a local grower who provides beef with flavor!
We have always enjoyed products we buy from Old Time Farm. Great flavor, sliced just right, and the best customer service.
Old Time Farm chuck roast makes delicious beef stew! Very glad to be able to get quality beef from local source!
I love to use Old Time Farm broth bones for my beef broth instead of buying the beef broth at the grocery store. This way I can control the ingredients, knowing that they safe, clean, and nutritious.
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